Crudite platters are a colorful, healthy, and delicious way to enjoy fresh vegetables and fruits with a variety of dipping sauces. Perfect for parties, picnics, and potlucks, these platters can be customized to suit any taste. Commonly served as an appetizer or snack, crudités platters are filled with a variety of raw vegetables cut into bite-sized pieces, such as carrot sticks, celery sticks, broccoli florets, cucumber slices, and bell pepper strips. Accompaniments can include cheese cubes, crackers, olives, nuts, and an assortment of dipping sauces for added flavor.
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