Best Sheep Cheese

of May 2024

   In the realm of culinary delights, sheep cheese stands out as a specialty crafted from the milk of sheep, offering a distinct flavor profile and rich cultural heritage. Its origins can be traced back centuries, with various regions across the globe showcasing their unique interpretations of this delectable dairy product. From the tangy, crumbly texture of Manchego to the creamy, nutty notes of Roquefort, the world of sheep cheese is a journey of exploration, inviting cheese enthusiasts to embark on a sensory adventure.

igourmet French Roquefort Cheese AOP Societe Bee (7.5 ounce)

Experience the delicious flavor of igourmet French Roquefort Cheese AOP Societe Bee (7.5 ounce) - Pack of 3. This cheese has been appreciated for generations, and for good reason. It has a white, tang...

Ewephoria Aged Sheeps Milk Dutch Gouda Cheese and igourmet Professional Cheese Storage Bag

⋅ Ewephoria Aged Sheeps Milk Dutch Gouda Cheese and igourmet Professional Cheese Storage Bag is cut and wrapped by the hands of our cheese experts, Ships Prime, expedited and in an insulated pac...

Ewephoria Aged Sheeps Milk Dutch Gouda Cheese

9.6
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Introducing Ewephoria Aged Sheeps Milk Dutch Gouda Cheese - Whole Wheel (9 pound)! This new creation from Holland is unlike any other sheep milk cheese you have ever tasted before. The milk comes from...

Drunken Goat DOP Spanish Cheese

9.4
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⋅ Spanish Drunken Goat Cheese - Not only is it an Award Winning Cheese In Spain, But Also Known For Its Quality Around The World.
⋅ Spanish Drunken Goat Cheese is a semi soft goat chee...

igourmet Italian Locatelli Pecorino Romano Cheese

8.6
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6. Perfect for dessert when chunked, drizzled with honey, and paired with ripe pears igourmet Italian Locatelli Pecorino Romano Cheese - 5 Pound Club Cut is an imported Italian cheese that dates ba...

Organic Valley Gourmet Grassmilk Raw Organic Cheddar Cheese Block — Grass

9.6
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6. Vegetarian enzymes used to make this cheese so the whole family can enjoy it 7. Winner of the silver medal at the Los Angeles International Dairy Competition Organic Valley Grassmilk Raw Organi...

Kerrygold Dubliner Parchment, Packaged

9.6
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Kerrygold Dubliner Parchment, Packaged-cheddar-cheeses, 7 Ounce is an all-natural Irish cheese with a unique flavor profile that is sure to please. This cheese is made with 100% natural grass-fed cows...

365 By Whole Foods Market, Goat Cheese Crumbles, 6 Ounce

9.6
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Introducing 365 By Whole Foods Market Goat Cheese Crumbles – the perfect way to add a creamy, smooth flavor to your favorite dishes. Our Goat Cheese Crumbles are made with award-winning Wisconsin go...

365 by Whole Foods Market, Cheese String Mozzarella 12 Count, 12 Ounce

9.2
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2. Our Cheese String Mozzarella 12 Count, 12 Ounce is no exception. We make sure that every product we carry meets our strict quality standards. This cheese string is made with 100% real mozzarella ch...

Krinos Kefalograviera Cheese Approx 1.05

3. Made from pasteurized sheep's milk 4. Aged over 90 days 5. Pale golden-yellow cheese 6. Full bodied yet pleasant and light aroma 7. Falls between kasseri, graviera and kefalotiri in hardness 8...

Manouri Cheese

Introducing Manouri Cheese - Mild Sheep Cheese, Deli Fresh Cut, approx. 2 lb! This delicious cheese is one of the most popular Greek cheeses and is sure to please your taste buds. Manouri comes in var...

Full Fat White Cheese, Sheep Milk, TekSut, 1000g

TekSut Full Fat White Cheese made from Sheep Milk is the perfect addition to your next meal. This delicious cheese is made in Turkey with 1000g of sheep milk, giving it a creamy texture and flavor. Th...

Kashkaval Sheep Cheese approx. 0.8

Kashkaval Sheep Cheese is a delicious, creamy cheese made from sheep's milk. This cheese originates from Bulgaria and has a distinct flavor, with notes of nuttiness and a slight tangy aftertaste. This...

Locatelli Pecorino Romano, 1 Pound

8.8
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4. Aged over 9 months at a minimum, the result is an aged, spicy and sharp, dry cheese 5. Perfect for a grating cheese, snacking cheese, and accompaniments with traditional Italian antipasti 6. Enj...

Sheep's White Cheese – 2.2lb (1000g)

8.6
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Sheep's White Cheese – 2.2lb (1000g) is a delicious and nutritious cheese made from the milk of sheep. This cheese is perfect for adding to salads, sandwiches, or as a snack. It has a mild, creamy f...

Kasseri Greek Cheese

8.6
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Kasseri Greek Cheese is a medium-hard pale yellow cheese made from unpasteurized sheep milk with very little, if any, goat's milk mixed in, in Turkey and Greece. This cheese is imported from Greece an...

Ricotta Salata by Zerto

8.2
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Introducing Ricotta Salata by Zerto – a pure white, firm, rindless cheese that originated in the hot, dry island climate of Sicily. This Italian cheese is made from lightly salted sheep's milk curd ...

Merve Sheep Cheese

Kraft Parmesan & Romano Grated Cheese (8 oz Shaker)

9.6
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⋅ One 8 oz. shaker bottle of Kraft Grated Parmesan & Romano Cheese
⋅ Kraft grated cheese resealable shaker bottle allows you to add just the right amount of cheese
⋅ Blend of Parmesan and Romano cheese
⋅ Finely grated cheese is easy to add to food
⋅ Made with premium quality milk
⋅ No Fillers
⋅ Can be used in almost any recipe
⋅ 0 carbs

Sheep cheese is a delicious and healthy option for those who love cheese. It is made from the milk of sheep and has a unique flavor and texture. However, choosing the best sheep cheese products can be challenging, especially for those who are new to this dairy product. In this article, we will discuss valuable tips to help you choose the best sheep cheese products.

Tips when choosing Sheep Cheese Products

Consider the Type of Sheep
Sheep cheese can be made from different breeds of sheep, such as Friesian, Lacaune, and East Friesian. Different breeds produce cheese with different flavors and textures. For instance, Lacaune cheese is rich in minerals and has a creamy texture, while Friesian cheese has a nutty flavor. Before purchasing cheese, consider the type of sheep used to make it.
Check the Aging Process
Like other cheese products, sheep cheese is typically aged for a specific period, which affects its flavor and texture. Young cheese has a mild, fresh flavor, while aged cheese has a bold and complex flavor. To choose the best sheep cheese product, consider the aging process, and choose cheese that has been aged to the preferred maturity level.
Consider the Production Process
The production process of sheep cheese can affect its flavor, texture, and nutritional value. For high-quality cheese, the production process must be well-managed to ensure the cheese is free from contaminants and other impurities. Consider purchasing cheese from trusted sources that prioritize high quality.
Consider the Flavor Profile
Sheep cheese comes in different flavors, from mild to sharp, and from nutty to creamy. To choose the best sheep cheese product, consider your personal taste preferences and the recipe in which the cheese will be used. If you prefer mild-tasting cheese, consider young cheese. If you want more flavor, go for aged cheese.
Look for Labeling Information
Finally, ensure that the sheep cheese product is labeled correctly and contains all the necessary information. Look for information such as the ingredients used, the expiration date, and the nutritional information. This information will help you choose the best product for your needs and ensure that the cheese you choose is safe to consume.

Conclusion

Choosing the best sheep cheese product can be challenging, but with these tips, you can make an informed decision. Consider the type of sheep used, the aging process, the production process, the flavor profile, and the labeling information of the product before purchasing. We hope this article has been informative and helpful in choosing the best sheep cheese products.

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