Best Thai Cookbooks

of May 2024

   In the realm of culinary arts, Thai cuisine stands as a symphony of flavors, captivating the taste buds with its unique blend of sweet, sour, salty, and spicy notes. To unravel the secrets behind these tantalizing dishes, we embark on a journey through the pages of Thai cookbooks, where culinary wisdom and culinary history converge. From traditional recipes passed down through generations to modern interpretations that push the boundaries of taste, these cookbooks offer a glimpse into the heart of Thai cooking.

Simply Korean: Easy Recipes for Korean Favorites That Anyone Can Make

9.8
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If you’ve been wanting to cook Korean food but don’t know where to start, Simply Korean is the perfect cookbook for you. This book provides easy recipes for Korean favorites that anyone can make. ...

The Thai Home Kitchen: Traditional Homemade Recipes That Capture The Flavors And Memories Of Thailand|...

9.8
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The Thai Home Kitchen: Traditional Homemade Recipes That Capture The Flavors And Memories Of Thailand is the perfect cookbook for anyone looking to explore the flavors and memories of Thailand. This f...

Asian Cookbook For Beginners: 2 Books In 1: 120 Recipes For Thai Chinese Japanese And Korean Food

9.6
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If you love Asian cuisine and want to learn how to make traditional dishes from all over Asia, then the Asian Cookbook For Beginners: 2 Books In 1 by Emma Yang and Maki Blanc is the perfect cookbook f...

Burma Superstar: Addictive Recipes from the Crossroads of Southeast Asia [A Cookbook]

9.6
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Burma Superstar: Addictive Recipes from the Crossroads of Southeast Asia is a cookbook that offers an inside look into the delicious and unique flavors of Burmese cuisine. From the beloved San Francis...

The Complete Thai Cookbook: 1000 Days Of Simple And Delicious Traditional And Modern Recipes For Thai...

9.4
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The Complete Thai Cookbook: 1000 Days Of Simple And Delicious Traditional And Modern Recipes For Thai Cuisine Lovers is the perfect resource for anyone looking to explore the flavors of Thailand. This...

Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand [A Cookbook]

9.4
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Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand is a cookbook by Andy Ricker, the chef and owner of the wildly popular Pok Pok restaurants. This book offers a g...

Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop

9.4
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Xi'an Famous Foods is an iconic New York restaurant that has become a beloved staple in the city's food scene. Founded in 2005, it has since grown to 14 locations in Manhattan, Brooklyn, and Queens. T...

Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to Make at Home: A Cookbook

9.4
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Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to Make at Home: A Cookbook is the definitive Thai cookbook from YouTube star, Pailin Chongchitnant. Growing up in Thailand, Pailin s...

Vegan Ramen: 50 Plant

9.2
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Vegan Ramen: 50 Plant-Based Recipes for Ramen at Home" and discover how to make delicious, plant-based ramen bowls at home. From the basics of creating a balanced and filling homemade ramen bowl to mo...

Simple Thai Food: Classic Recipes from the Thai Home Kitchen [A Cookbook]

9.2
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Simple Thai Food: Classic Recipes from the Thai Home Kitchen is a must-have cookbook for anyone who loves the flavors of Thai cuisine. Written by Bangkok native and popular Thai cooking blog She Simme...

The Pepper Thai Cookbook: Family Recipes from Everyone's Favorite Thai Mom

9.2
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The Pepper Thai Cookbook: Family Recipes from Everyone's Favorite Thai Mom is a must-have for anyone looking to explore the flavors of Thailand. Written by Pepper Teigen, the mother of the famously fa...

Everyday Thai Cooking: Quick and Easy Family Style Recipes [Thai Cookbook, 100 Recipes]

9.2
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Everyday Thai Cooking is the perfect cookbook for busy families looking to enjoy delicious Thai cuisine without spending hours in the kitchen. Written by Katie Chin - hailed as the 'Asian Rachel Ray' ...

Lemongrass and Lime: Southeast Asian Cooking at Home

Lemongrass and Lime: Southeast Asian Cooking at Home is the perfect cookbook for anyone looking to explore the flavors of Southeast Asia. Written by Leah Cohen, a Top Chef alum and restaurateur, this ...

Thai Food

Thai Food is the ultimate guide to the cuisine of Thailand, written by renowned chef David Thompson. With over 20 years of experience cooking and exploring Thailand, Thompson brings a wealth of knowle...

The Better Than Takeout Thai Cookbook: Favorite Thai Food Recipes Made at Home

8.8
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If you're a fan of Thai food and you're looking for a way to make your favorite dishes at home, then The Better-than-Takeout Thai Cookbook is for you! This cookbook is packed with 100 recipes for clas...

Real Vegetarian Thai

8.8
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Real Vegetarian Thai is the perfect cookbook for health-conscious cooks who love the vibrant flavors of Thai cuisine. Created by Thai cooking expert Nancie McDermott, the book offers one hundred delic...

Maenam: A Fresh Approach to Thai Cooking

8.8
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Maenam: A Fresh Approach to Thai Cooking is the perfect cookbook for anyone looking to explore the flavors of Thai cuisine. Award-winning chef Angus An takes readers on a journey of discovering Thai c...

Thai Cookbook with Pictures: Simple & Delicious Thai Food Recipes for Beginners and Advanced Users

8.6
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This cookbook is the perfect guide to mastering the delicious flavors of Thai food. With over 1000 days of easy and popular recipes, this cookbook has something for everyone - from beginners to advanc...

Kin Thai: Modern Thai Recipes to Cook at Home

8.6
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"A gorgeous book, alive with colour and flavour, a dizzying marriage of Thai flavours and techniques with British ingredients. John Chantarasak demystifies and encourages, making his electrifying di...

Tips for Choosing Thai Cookbooks

When it comes to choosing a Thai cookbook, there are a few things to keep in mind in order to ensure that you get the most out of your purchase. It can be overwhelming to navigate the plethora of options available on the market, especially if you are new to Thai cuisine or cooking in general. To help you make an informed decision, we have compiled a list of valuable tips to take into consideration.
1. Determine Your Skill Level
Before you begin your search for a Thai cookbook, it is important to be honest with yourself about your current kitchen skills. Are you a beginner who has never cooked Thai food before? Or are you an experienced cook who is looking to expand your repertoire? Knowing your level of expertise will help you to choose a cookbook that is appropriate for you. There are Thai cookbooks available for every level, from beginner-friendly step-by-step guides to advanced cookbooks that assume a certain level of experience. Be sure to read the description and reviews of the cookbook you are considering to get an idea of its level of difficulty.
2. Consider Your Dietary Restrictions
If you have dietary restrictions, it is important to choose a Thai cookbook that caters to your needs. For example, if you are vegan or vegetarian, look for a cookbook that includes a variety of plant-based recipes. If you are gluten-free, make sure the cookbook you choose does not include any gluten-containing ingredients. Many Thai cookbooks include a section on special diets, but it's important to double-check before making your purchase. If you have any questions or concerns, don't hesitate to reach out to the author or publisher for clarification.
3. Look for Authentic Recipes
Authenticity should be a top priority when choosing a Thai cookbook. Look for a cookbook written by a Thai author or someone who has lived and cooked in Thailand. This will ensure that you are getting recipes that are truly authentic and reflect the flavors and techniques of Thai cuisine. Be wary of cookbooks that claim to be "Thai-inspired" or "Thai fusion." While these can still be delicious, they may not accurately represent the true flavors of Thai cuisine.
4. Check the Recipe List
Before making your purchase, take a look at the recipe list to get an idea of what kind of dishes are included. Do the recipes look interesting and appetizing to you? Are there a variety of dishes, including appetizers, main courses, desserts, and drinks? Additionally, it may be helpful to look for a cookbook that includes recipes for some of the most popular Thai dishes, such as pad Thai, green curry, and tom yum soup. These classics are a great to Thai cuisine and can be found on menus all over the world.
5. Consider the Format
Thai cookbooks come in a variety of formats, including hardcover, paperback, and e-book. Consider which format would work best for you based on your personal preferences and needs. Hardcover cookbooks are durable and often include beautiful photographs, but can be heavy and take up a lot of space on your bookshelf. Paperback cookbooks are more lightweight and easier to store, but may not hold up as well over time. E-books are a convenient option if you prefer to access your recipes digitally. However, keep in mind that you may need a tablet or e-reader to read the cookbook and that you won't be able to display it on your bookshelf.
6. Read Reviews
Reading reviews from other customers can be incredibly helpful when deciding which Thai cookbook to purchase. Look for reviews from people with similar skill levels and dietary restrictions as you, and pay attention to any recurring complaints or praises. Keep in mind that everyone's experience with a cookbook will be different, so take the reviews with a grain of salt. However, they can still provide valuable insight into the cookbook's strengths and weaknesses.
7. Consider the Price
Thai cookbooks can vary widely in price, from budget-friendly options to high-end coffee table books. Consider how much you are willing to spend and what you are getting for your money. While a higher-priced cookbook may be more visually appealing, it's important to also consider the quality of the recipes and the author's credentials. Additionally, keep in mind that a more expensive cookbook may not necessarily be more beginner-friendly or contain better recipes than a cheaper option.

Conclusion

By keeping these tips in mind, you can choose a Thai cookbook that is tailored to your skill level, dietary restrictions, and personal preferences. Remember to prioritize authenticity and look for cookbooks written by Thai authors or experts. With the right cookbook in hand, you can confidently dive into the world of Thai cuisine and expand your culinary horizons.

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